Red Pepper Tortelloni

Stir up Mr Organic Red Pepper Tortelloni for a quick and easy meal. It has a long shelf life, perfect for storing in the cupboard for whenever you may need it. Made without eggs, this filled pasta is suitable for plant-based eaters.

Ingredients

Pasta dough: Durum wheat semolina*, water. Filling (26%): breadcrumbs* (wheat flour*, yeast*), water, sunflower oil*, red lentils* (11.7%), dried tomatoes*, dried red peppers* (3.9%), potato flakes*, sea salt, emulsifier: lecithin* (from soy*), spice blend* (spices in variable weight rations: chilli* (55%), cumin*, coriander seeds*, paprika powder* (9%) , mint*, caraway*, garlic* (2.5%)), basil*, oregano*. *From organic agriculture

Allergy Information

For allergens see ingredients in bold. May contain traces of milk and celery.

Storage

I am packaged in a protective atmosphere so that I can be kept in a cool, dry place. Once open, keep me in the fridge and I’ll stay scrumptious for 3 days.