Our organic Tagliatelle is made from 100% Italian durum wheat semolina in Canosa di Puglia, a region known as the ‘granary’ of Italy. It is bronze extruded to create a rough texture that helps it soak up more sauce for authentic texture and taste. Packed in recyclable paper packaging, our Pasta is better for the planet and full of organic goodness!
Ingredients
Organic durum wheat semolina.
Allergy Information
Contains gluten, may contain traces of soy and mustard. Produced in a factory that handles molluscs and egg.
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