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Classic Linguette Flatbread

Hand-stretched in Liguria, Italy, our Classic Linguette Flatbreads are crafted following the ancient tradition of the mastri fornai (master baker). Made with extra virgin olive oil, our Italian organic Flatbreads are baked to perfection to create a delightful crunch.

Ingredients

Wheat flour*, extra virgin olive oil* (11.7%), salt, yeast*, malted barley flour*. *From organic agriculture.

Allergy Information

ALLERGY ADVICE: For allergens see ingredients in bold. May contain soy and mustard.

Storage

Store me in a cool, dry place.

Nutritional Information

Ingedients

Per 100g

Energy kj

1850kj

Energy kcal

439kcal

Fat

13.4g

of which saturates

2.1g

Carbohydrate

67.4g

of which sugars

3.3g

Fibre

4.2g

Protein

10.1g

Salt

1.75g

Where can I buy Classic Linguette Flatbread?

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