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One Pot Ratatouille Spaghetti

One Pot Ratatouille Spaghetti

One pot wonders are for the nights when the desire is there for a delicious meal, but the energy is lacking for cooking and for washing up.

This dish will be your favourite, if dirty dishes give you a nightmare. Just one pot and it is all done!

Tag us on your creations! @mr_organic.

25 mins

2 people



1 white onion, diced
1 medium courgette, diced
1/2 aubergine, diced
1 red pepper, diced
1 tbsp chopped basil
Salt & pepper
500ml boiled water
fresh basil to garnish


1. Heat the oil on a medium/high heat. Add the onion and cook until it is translucent. Drop the garlic to the pan and cook it for 1 extra minute.

2. Add the courgette, aubergine, and red pepper and cook it for 2 minutes.

3. Now comes all the rest: add the chopped tomatoes, the spaghetti, the basil and the boiling water. Reduce the heat to simmer and cook for 10-15 minutes.

4. Season with salt & pepper and serve it with fresh basil to garnish.


Which of our products do you need for this recipe?

Italian Extra Virgin Olive Oil (1L)
Mr Organic product
Italian Chopped Tomatoes
Mr Organic product
Balsamic Vinegar of Modena
Mr Organic product
Mr Organic product
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